Tanqueray No. TEN Grapefruit Collins

Recipe Information

Serves
1
Duration
5 minutes
Difficulty
Easy

Ingredients

  • 50ml Tanqueray No.TEN Gin
  • 35ml pink grapefruit juice
  • 15ml simple syrup
  • Soda water
  • Pink grapefruit wedges, for garnish

Method

  • Fill a highball glass with cubed ice
  • Add all the ingredients and stir
  • Garnish with a wedge of pink grapefruit