Rocker x LP's Quality Meats

For the very first time, LP Quality Meats is coming to Bondi for the February edition of Taste Tuesdays at Rocker.

Sydney

9 courses and 2 cocktails

Tuesday 12th Feb 5:30 PM

For the very first time, LP Quality Meats is coming to Bondi for the February edition of Taste Tuesdays at Rocker. Head chef’s Darren Robertson & Stuart Toon will be teaming up with LP’s head chef Shannon Debreceny for a night of delicious smoked, pickled and fermented foods.

Welcome Tanqueray Gin Cocktail: Tanq it away Tepache

Oysters, Citrus pepper vinegar
Black and white savoury tart
LP’s Charcuterie

NY Bagel, creme fraiche and trout roe
Stracciatella, smoked olive oil, bell chilis, lemon & oregano

Prime rib & condiments 
Cucumber, garlic & pangretatta

Miso and maple pumpkin 
Archies cookies & ice cream

Digestif Talisker Whisky Cocktail: He's Coconuts!

$100 per person 
(Wine pairing available on the evening for only $40)

Are you ready for a rocker of a night?!